Licorice Slice (vegetarian)

This in an interesting slice.... but it actually works.... great for licorice and aniseed fans like me!

1 packet of plain biscuits/cookies (marie or arrowroot)
1/2 cup shredded coconut
1/2 cup condesnsed milk
375 grams licorice allsorts (cut in half)
125g butter
1 tbsp golden syrup
30g copha
200g good quality melting chocolate

1. Place biscuits, coconut and licorice allsorts in a bowl.

2. Put butter, syrup and condensed milk in a saucepan and stir over a medium heat till dissolved and warm.

3. Pour into the dry ingredients, mix well and place in a greased slice tin.

4. Melt 30 grams of copha and 200 grams of chocolate together in a basin over a saucepan of hot water and then pour over slice. Spread evenly over the slice.

4. Refridgerate until set.