Veggie Nuggets (vegan)

1 cup walnuts
1 clove garlic, minced
1 onion, chopped
1 Tbs. celery, chopped
2 Tbs. parsley, chopped
1/3 cup seasoned breadcrumbs
2 eggs, beaten
2 tsp. vegetable oil

1. Preheat oven to 375°F.
2.Combine first 5 ingredients in a food processor or blender and chop finely. Add remaining ingredients and salt and pepper to taste. Process until smooth.
3. Roll mixture into balls 2 inches in diameter. Arrange on a baking sheet and bake 10-12 minutes, or until deep brown.